
Pumpkin katsu bun
Tonkatsu sauce, gem lettuce, chilli, pumpkin katsu

Chicken katsu bun
Chicken katsu, spring onion, tonkatsu sauce, gem lettuce

Chicken Bun
Yuzu mayo, spring onion, fried chicken, gem lettuce

Duck bun
Crispy duck, spring onion, hoisin-chipotle mayo, gem lettuce

Salmon bun
Yuzu mayo, spring onion, fried salmon, gem lettuce, chilli, fried salmon
Welcome to Negi & Nori. We make bao buns to perfection. Soft, fluffy, and filled with bold flavors, our buns deliver delight in every bite. Whether you’re a bao enthusiast or a curious foodie, our menu offers something special for everyone.
We blend traditional Asian recipes with a creative, modern twist. From savory meats to inventive plant-based fillings, each bun is a taste adventure. Come and see why Negi & Nori is the ultimate bao bun destination.
What Are Bao Buns?
Bao buns, or gua bao, are a must-try in Asian cuisine. These cloud-like buns are steamed to soft, pillowy perfection. Typically filled with savory ingredients, they balance texture and flavor beautifully.
At Negi & Nori, we elevate bao buns to an art form. Our innovative fillings cater to every palate, creating flavors you won’t forget.
Explore Our Signature Bao Buns at Negi & Nori
Our serving bao buns that are bursting with flavor. From extravagant meats to vegetarian offerings, every taste is stroked. Each and every bite is a labor of love, with a lot of attention to detail. Here it is, why our signature bao buns cater to various tastes:
- Salmon Bun
Tender, marinated salmon sits in its soft and pillowy embrace. Fresh greens and a tangy house-made sauce round off every mouthful. The smokiness from the rich salmon marries the sweetness from the bun.
Best Paired With: Some pickled vegetables for an added refreshing crunch.
- Duck Bun
Succulent slow-cooked duck with bold, aromatic spices. Tangy hoisin glaze and crisp cucumbers bring it to life. An umami bomb, this bun will leave you salivating.
Why You Should Love It: A tender filling combined with melt-in-the-mouth perfection.
- Chicken Bun
Juicy chicken in the house blend of seasoning. Topped with fresh herbs, it is simple, satisfying, and delicious. An ageless classic, this bao has long since claimed its part in the hall of fame.
Best For: Any hearty munch on an average day.
- Chicken Katsu Bun
Crispy golden chicken katsu should regularly create a contrast in texture. A tangy slaw atop it and creamy mayo-we’ve got flavors galore. This bao will be sure to please the crowd.
Pro Tip: Pair with our signature dips for extra flavor.
- Pumpkin Katsu Bun
Crunchy, golden-fried pumpkin is maximum plant-based perfection. Spices and tangy sauces fill the void, a satisfying vegetarian option.
Why It Stands Out: As indulgent as its meat counterparts, the vegetarian bao.
Every bao bun at Negi & Nori is a flavor-filled delight. Which one will you choose first?
Why Choose Negi & Nori for Bao Buns?
At Negi & Nori, we strongly believe that nothing can be compromised regarding quality. We only use fresh, locally grown ingredients. Here are some more reasons why our bao buns are set apart:
- Authenticity Meets Creativity: We honor tradition but add unique twists for bold flavors.
- Premium Ingredients: Every filling, from meats to plant-based, is carefully crafted.
- Freshly Made: Steamed to perfection, our buns are always fluffy and fresh.
The Perfect Comfort Food for Every Occasion
From lunch to dinner or for that event, our bao buns are meant to be savored, eaten, and enjoyed on quick eats that one can savor on a hectic day. Their gorgeously gourmet flavors can be reserved for more sit-down-type meals.
Throwing a party? Give our bao buns a try and treat your guests. From steaming experiences to gastronomical delights for all palates, catering has never been this memorable.
Health-Conscious Options
We understand the importance of offering something for everyone.
- Vegetarian Delicacies: Try out our pumpkin katsu bun-a hearty plant-based feast.
- Balanced flavors: Carbohydrates and proteins matched well with fresh ingredients.
Our Top 3 Tips to Enjoy Your Bao Buns
Here are some tips to maximize your bao bun enjoyment:
- Have Some Fun Mixing and Matching: Taste different flavors to try and see which you like most.
- Sips and Bites: Go for refreshing teas and sparkling sodas.
- Try Different Sauces: Add layers of flavors by using spicy or tangy sauces.
Visit Negi & Nori Today
Got a craving for bao buns? Come and see for yourself at Negi & Nori. Corny as it sounds, when you walk in, you know you are in for a treat—friendly ambiance and devoted to quality, so each visit feels special. Whether you’re dining in or taking out, we serve bao buns that you’ll love.
Join Our Bao-Loving Community
Stay connected with your socially inclined friends on menu updates and specials. Tag @NegiAndNori and let us in on your bao bun moments—because we want to see it!
Order Online or Stop By Today
Don’t wait too long to have our bao buns! Online order or come in for freshly made goodies. From savory salmon buns to crispy chicken katsu, get something for everyone at Negi & Nori.